The label was dedicated to the Necropolis of Fossa and its Monoliths. A dedication to the territory, to remember the historicity and importance it has always held in the history of our land.

Montepulciano d'Abruzzo grapes – Piandimare clone

Long fermentations on the skins with temperatures that can reach up to 30°C. Racking and maturation of 12 months in steel, 12 in barrels and 6 in bottles. Intense color with vibrant ruby variations. Acidity that pushes the juicy fruit on the palate, dragging sweet aromas of vanilla, tobacco and licorice into the finish. A statuesque certainty.